Matebeto Day
“Matébeto Day” is an eagerly anticipated event on the ZSCA calendar, drawing food enthusiasts from all walks of life to indulge in the sumptuous flavors of Zambia. This celebration pays homage to the culinary diversity of the nation, showcasing a plethora of dishes that reflect Zambia’s cultural tapestry and culinary heritage.
From the savory aromas of nshima and relish to the tantalizing spices of grilled meats and flavorful stews, Matébeto Day offers a feast for the senses. Participants can embark on a gastronomic journey, exploring the nuances of Zambian cuisine through a curated selection of traditional delicacies and contemporary twists on classic recipes.
But Matébeto Day is more than just a culinary experience—it’s a celebration of community and culture. As individuals come together to savor each bite and share stories of food and family, bonds are forged, and memories are made. It’s a time to connect, to celebrate, and to revel in the joys of good food and good company.
And for those who want to continue their culinary adventures beyond Matébeto Day, our Culinary Exploration group provides the perfect outlet. Whether you’re a seasoned chef or a novice cook, this group offers a supportive environment to share recipes, swap cooking tips, and embark on culinary adventures that span the globe.
So come join us as we celebrate the taste of Zambia on Matébeto Day and let the flavors of Zambian cuisine transport you to a world of culinary delight and cultural discovery.